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Pure & Sure

Palak Chakli

Palak Chakli

โ‚น90.00(โ‚น0.75 per gram)
Shipping calculated at checkout.
Zero additives
Our verdict Clean

Seven organic ingredients, zero additives.

Pack size ยท 120g

Size
Quantity

Palak Chakli is a crunchy spiral-shaped savoury snack made with organic spinach folded into a rice flour and roasted gram base. Each spiral is fried in cold-pressed sunflower oil and seasoned simply with chilli, sesame and salt, giving it a green-flecked appearance and a clean, mildly spiced flavour. The texture is firm and brittle rather than oily, and it breaks with an audible snap. It suits tea-time plates, lunchboxes and chaat toppings without relying on preservatives, artificial colours or flavour enhancers.

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โ‚น90.00

Why we picked it

  • The green here is actually spinach and not a colour code.
  • Seven ingredients, cold-pressed oil instead of refined palm, and nothing in the list we have to explain away.
  • 681 mg of sodium per 100 g โ€” it is still a fried, salted snack.
Buying guide

What to look for in Chakli?

Read what it is actually made of. Besan or millet should lead. Maida near the top means refined wheat flour in a different shape.
Check which oil it was fried in. Palm oil and unnamed 'edible vegetable oil' blends are the default in packaged namkeen.
TBHQ (INS 319) is the usual antioxidant in fried snacks. A pack without it has a shorter shelf life, which is the honest trade.
MSG shows up as 'flavour enhancer (INS 621)'. A properly spiced snack does not need it.
Swipe ยท 4 pointers
What's inside
Rice Flour (organic)
Base flour

Gives the chakli its brittle, short bite.

Roasted Channa (organic)
Roasted gram flour

Binds the dough and carries most of the protein.

Spinach (organic)
The palak in palak chakli

Colour and flavour from the leaf itself, not a green colourant.

Chilli (organic)
Note

Whole-spice heat; no flavour enhancer or masala premix.

Sesame (organic)
Traditional seasoning seed

Nutty note and visible speckle. Allergen.

Cold Pressed Sunflower Oil (organic)
Frying and dough fat

Expeller/cold pressed rather than refined, solvent-extracted oil.

Salt
Seasoning

Salt cannot be certified organic; it drives the 681 mg/100 g sodium.

Pure & Sure Palak Chakli vs other chaklis
What to comparePurepickedRegular chakli
Ingredient list7 ingredients, 6 certified organicOften 12+ with premixes and starches
Frying mediumCold pressed sunflower oilRefined palm or blended vegetable oil
Green colourFrom organic spinachMay come from added colour or spinach powder blends
PreservativesNoneTBHQ or BHA common in fried namkeen
Flavour enhancersNoneINS 627 / 631 / 635 common
Trans fat0 g per 100 gVaries with how often the frying oil is reused
Nutrition facts ยท per 100 g
Energy
402 kcal
Protein
7.4 g
Carbohydrate
47.5 g
Total sugars
0.5 g
Added sugars
0 g
Dietary fibre
3.3 g
Total fat
34 g
Saturated fat
15.3 g
Trans fat
0 g
Cholesterol
0 mg
Salt
1.70 g
How to use it
  1. Serve with masala chai or filter coffee
  2. Pack into lunchboxes as a dry snack
  3. Crush over bhel, sev puri or chaat as a topping
  4. Put out in party bowls alongside a chutney dip
  5. Store in a cool, dry place and reseal after opening to keep the snap
Is it for you?

Good for

Everyday tea-time snacking in small portions

People avoiding synthetic colours and preservatives

Kids' lunchboxes

Households avoiding refined palm oil

Avoid if

Sesame allergy

Sodium-restricted diets

Anyone avoiding fried foods

Product details
Sold by
Purepicked
Brand
Pure & Sure
Net quantity
120 g
Type
Namkeen

Also on the label

No preservatives7 ingredients

Questions people ask

Where does the green colour come from?

From organic spinach folded into the dough. No colourant is used.

What are the ingredients?

Seven: organic rice flour, roasted channa, spinach, chilli and sesame, organic cold-pressed sunflower oil, and salt. It has zero additives.

Who should avoid it?

Anyone with a sesame allergy, people on sodium-restricted diets (it has 681 mg sodium per 100 g), and anyone avoiding fried foods.

Is it okay for kids' lunchboxes?

It is mildly spiced and works as a dry lunchbox snack. Keep portions small, as it is a fried, salted snack.

How do I keep it crisp?

Store it in a cool, dry place and reseal the pack after opening.

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