Pure & Sure

Jaggery Powder

₹125.00(₹0.25 per gram)

Shipping calculated at checkout.

Size 500g

No additives

CLEANOne ingredient: organic sugar cane. Still sugar.

Jaggery powder made from sugar cane grown on certified organic farms. Sugar cane is the only ingredient on the pack. The cane juice is boiled down into unrefined jaggery and ground to a fine powder, with no chemicals or bleaching.

The powder melts easily, so it works in tea, coffee, smoothies, laddoos and desserts. It has a warm, earthy sweetness with a molasses note, a little deeper than white sugar.

Jaggery is still sugar: about 84 g in every 100 g. Treat it as a sweetener, not a health food.

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₹125.00

Why We Like It

The pack lists one ingredient: sugar cane, from certified organic farms.
A fine powder that dissolves easily, which is the practical reason to pick it over a block.
The pack says no chemicals or bleaching, so the colour is the cane's own.

Ingredients

Sugar cane

Single ingredient

Cane juice boiled down into jaggery and ground to a powder. Nothing else is listed on the pack.

Nutrition factsPer 100g

Per 100 g, as printed on the pack

Energy kcal: 386 kcal
Protein g: 0.18 g
Carbohydrate g: 93.10 g
Total sugars g: 84.12 g
Dietary fibre g: 0.73 g
Sodium mg: 26.18 mg

Pure & Sure Jaggery Powder versus other jaggery powders

What to compare	Purepicked	Regular jaggery powder
Ingredient list	Sugar cane only	Can include added colour or anti-caking agents
Processing	Cane juice boiled down and ground, no bleaching	Chemical clarifiers and bleaching are common and rarely on the label
Farming	Certified organic	Often uncertified
Sugar content	Still sugar, like any jaggery	Still sugar

Is It For You?

Good for

A quick-dissolving swap for white sugar in tea, coffee and smoothies

Baking, laddoos and traditional sweets that want a caramel note

Households buying certified organic pantry staples

Avoid if

Anyone looking for a healthier sugar, because jaggery is still sugar

Anyone managing diabetes or blood sugar, since jaggery raises blood sugar like other sugars

Anyone who wants a neutral-tasting sweetener, since jaggery has a molasses flavour

How to use

Stir into tea, coffee or smoothies, where the powder dissolves quickly

Use in place of white sugar in baking, laddoos and desserts for a warmer caramel note

Keep the pack sealed and dry, since jaggery powder clumps in humid weather

What to look for in Jaggery?

Sulphur is often used to bleach jaggery pale and even. Unbleached jaggery is darker and varies from batch to batch.

Very light, very uniform jaggery usually means bleaching agents or added colour. Natural jaggery runs from golden to dark brown.

Powdered jaggery draws moisture and can clump in humid weather. That is normal, not spoilage.

Jaggery is still sugar. It carries trace minerals, but not enough to make it a health food.