{"product_id":"pure-sure-green-gram-whole","title":"Green Gram Whole","description":"\u003cp\u003eWhole green gram — moong with the skin still on — handpicked from certified organic farms and left unpolished so the green husk stays intact. That husk is where most of the fibre sits, which is the whole argument for buying moong whole rather than split and skinned. It also makes this the variety to use for sprouting, since only intact seed with a live germ will actually sprout; split dal will not. Two days on a damp cloth and you have fresh sprouts with meaningfully higher vitamin C than the dry seed you started with. High in plant protein, iron and folate, and gentler on digestion than most pulses, which is why it turns up in recovery diets and khichdi. Cooks in around twenty-five minutes without soaking, faster with. Pure \u0026amp; Sure tests each harvest against 250+ pesticide residues in NABL and ISO 17025 accredited labs, with sourcing traceable to named farms.\u003c\/p\u003e","brand":"Pure \u0026 Sure","offers":[{"title":"500g","offer_id":49380267327747,"sku":null,"price":145.0,"currency_code":"INR","in_stock":false}],"url":"https:\/\/purepicked.store\/products\/pure-sure-green-gram-whole","provider":"purepicked","version":"1.0","type":"link"}